Our Menu
Appetizers
Imam Bayildi
$10.00
Roasted eggplant, carrots, celery, garlic, tomato sauce, and crumbled feta. Served with pita.
Sauteed Mushrooms
$10.00
mushrooms sauteed with garlic and herbs, topped with feta cheese
Keftedes
$13.00
Greek-style meatballs, ground beef, ouzo, mint, and served with tzatziki.

Saganaki Flaming Cheese
$13.00
Sauteed Greek cheese flamed with brandy table-side | Add Honey and Sesame +$2.00

Spanakopitakia
$13.00
Phyllo triangles stuffed with spinach filling.
Tiropitakia
$13.00
Phyllo triangles stuffed with assorted Greek cheeses.
Fried Calamari
$18.00
Served with lemon aioli.

Curried Chicken Skewers
$15.00
Seared chicken in a yogurt and curry marinade, served with tzatziki.

Grilled Octopus
$19.00
Grilled with lemon and oregano served with curried lentils.

Garides Me Feta
$18.00
Six shrimp sauteed in an aromatic tomato sauce with ouzo and mint, topped with crumbled feta cheese and herbs. Served with pita.
Lamb Dolmathes
$14.00
House-folded grape leaves stuffed with herbs, ground lamb, and rice, served with tzatziki.
Gyro Fries
$14.00
Frites street French fries topped with gyro meat, scallions, feta, cheese sauce.

Pastitsio Fries
$14.00
Frites street French fries topped with our pastitsio beef mix, feta, cheese sauce, and scallions.
Mezze & Dips
all mezze served with pita
veggie sticks available
pick 3 for 15 / 6 for 27 / 10 for 44

Make a Mezze Board
$15.00/3
$27.00/6
$44.00/10
choice of dips and mezze served with pita veggie sticks available pick 3 for 13 / 6 for 25 / 10 for 40

Olives
$5.00
Kalamata olives.

House Roasted Peppers
$6.00
Red peppers, garlic, extra virgin olive oil.

Imported Feta
$6.00
Feta cheese, oregano, extra virgin olive oil.

Dolmathes
$6.00
Grape leaves stuffed with rice and spicy herbs served with tzatziki.

Melitzanosalata
$6.00
Roasted eggplant dip, garlic, lemon, and extra virgin olive oil.

Tzatziki
$6.00
Greek yogurt dip, cucumber, garlic.

Hummus
$6.00
Chickpea and tahini dip.

Tirokafteri
$6.00
Spicy whipped feta dip, chili flake, and extra virgin olive oil.

Skordalia
$6.00
Potato and garlic dip, lemon.
Soups
Lentil
$6.00
Vegan village recipe | Inspired by Northern Greece.
Avgolemono
$6.00
Traditional lemon and egg soup with chicken and rice.
Salads
Add: Chicken +$6.00 | Gyro +$7.00 | Shrimp +$12.00 |Salmon +$12.00 |
Falafel +$7.00 | Octopus +$10.00

Horiatiki
$16.00
Village salad, tomato, feta, red onion, green pepper, cucumber, olives, house dressing.
Greek Salad
$15.00
Romaine, tomato, feta, red onion, green pepper, cucumber, pepperoncini, olives, house dressing.
Karpuzi Roquette
$16.00
Arugula watermelon, red onion, feta, honey citrus vinaigrette.
Beet Salad
$16.00
Bed of mixed greens, roasted beets, feta, walnuts, orange, honey citrus vinaigrette.
Marouli
$14.00
Romaine, scallions, dill, green pepper, cucumber, house dressing.
Wraps
All wraps are served with seasoned fries or Greek salad.
Grilled Lamb
$17.00
Grilled leg of lamb with tomato, red onion, arugula, and tzatziki.
Grilled Chicken
$16.00
Grilled chicken thigh with tomato, red onion, arugula, and tzatziki.
Gyro Classic
$16.00
Crispy seasoned gyro meat with tomato, red onion, arugula, and tzatziki.
Falafel Wrap
$16.00
Fried chick pea fritters with tomato, red onion, arugula, and tzatziki. Vegan by Request
Specialties
Athenian Herb - Pressed Chicken
$24.00
seared chicken breast with garlic, oil & fresh herbs, orzo pasta & sauteed zucchin

Lamb Burger*
$21.00
Seasoned ground lamb, feta cheese, arugula, tomato, and red onion, topped with tzatziki, served with AOES fries or salad.
Whole Branzino
$38.00
Mediterranean sea bass served with lemon potatoes and daily vegetable.
Lamb Kleftiko
$32.00
Slow-roasted lamb with potatoes, bell peppers, onion, herbs, and feta cheese.
Moussaka
$26.00
Eggplant, zucchini, and potatoes, mixed with an aromatic beef and tomato sauce, topped with creamy bechamel, served with soup or Greek salad.

Pastitsio
$26.00
Greek-style lasagna with aromatic beef and tomato sauce, topped with creamy bechamel, served with soup or Greek salad.
Spanakopita
$21.00
Spinach pie with leeks, feta, and herbs, served with soup or Greek salad.
Stew of the Sea
$34.00
octopus, shrimp, calamari, mussels & fish of the day seared with ouzo in a light tomato sauce. Served with fresh bread and small greek salad
Beef Bougatsa
$23.00
seasoned beef with onion, roasted peppers, layers of phyllo dough, sesame seeds, served with soup or Greek salad.
Platters
All platters are served with peppers, onions, salad, rice, pita, and tzatziki.
Lamb Souvlaki
$24.00
8 oz. seasoned leg of lamb, grilled, and skewered.
Chicken Souvlaki
$22.00
8 oz. marinated chicken breast, grilled and skewered.
Gyro Mix
$22.00
8 oz. crispy seasoned mix of lamb & beef
Grilled Trio
$24.00
12 oz. combination of our 3 grilled meats.
Mixed Kefta
$23.00
ground lamb and beef, seasoned with mint and parsley, grilled on a skewer
Side Plates
Greek Salad
$7.00

Fries
$7.00
Orzo
$6.00
Rice
$6.00
Greek Roasted Potatoes
$8.00
*These items may contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness | VG - Vegan